Featured image of post Easiest Way to Make Mini Apple Pie Recipes With Puff Pastry

Easiest Way to Make Mini Apple Pie Recipes With Puff Pastry

Pie dough, 4/5 cup (180g) unsalted butter, 4/5 cup (100g) bread flour, 4/5 cup (100g) cake flour, 1/2 tsp (3g) salt, 2/5 cup (90g) cold water, 1 egg yolk and 1/2 tsp water, for brushing on the pie, 1.5 tbsp lemon juice, filling, 2/5 cup (85g) granulated sugar, 4 apples (670g / 24 oz, net weight).