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Steps to Prepare Fish Pie Recipe Uk

Try our classic, freezable fish pie filled with smoked haddock, prawns and leek, topped with fluffy mash.

Georgina's True English Butter Tarts

A fabulous collection of fish pie recipes from some of the uk's greatest chefs.

Recipe Summary Georgina's True English Butter Tarts

Butter tarts are a British staple. These English ones have been in my family long enough that we don't know the origin. They're fantastic with a sweet, homemade crust, but are my favourite treat to whip up quickly when I have shells pre-made. A fantastic winter or Christmas treat, they're delicious with warm cider.

Ingredients | Fish Pie Recipe Uk

  • 24 (2 inch) unbaked tart shells
  • 1 cup brown sugar
  • 1 cup golden syrup
  • ½ cup butter, melted
  • 3 eggs
  • 2 teaspoons vanilla extract
  • ¼ teaspoon salt

    • Directions

  • Preheat oven to 400 degrees F (205 degrees C). Place tart shells on a baking sheet.
  • Bake in the preheated oven until edge of crust is golden, about 10 minutes.
  • Lower oven temperature to 350 degrees F (175 degrees C). Position a rack in the upper 1/3 of the oven.
  • Whisk brown sugar, golden syrup, butter, eggs, vanilla extract, and salt together in a bowl until smooth. Fill pastry shells with sugar mixture about 2/3-full.
  • Bake in the preheated oven until filling foams and is bubbly and golden, about 15 minutes. Remove pan and cool for a few minutes on a wire rack; serve warm or at room temperature.
  • Good tarts should have a light brown, bubbly, soft-crust, and should be gooey, with a bit of liquid (syrup) inside. They should not be jelly-like, or 'jammy'. The tarts will fall as they cool.
  • Do not substitute anything for the butter; this will affect the taste and consistency. Margarine will make them oily and wet.
  • Golden syrup is an English molasses-type product; it is clear and thick. Popular brand Tate & Lyle's(R) is preferable, but light golden corn syrup should make a good substitute if necessary.
  • Raisins or nuts can be added for a variation: place raisins or nuts into the shells, before adding the filling.

    • Info | Fish Pie Recipe Uk

    prep: 10 mins cook: 25 mins additional: 10 mins total: 45 mins Servings: 24 Yield: 24 2-inch tarts

    TAG : Georgina's True English Butter Tarts

    World Cuisine Recipes, European, UK and Ireland, English,


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