Didn't have the cayenne so used red pepper flakes.
Lunch Box Pita Pockets
I make deep fried, breaded, pork tenderloin sandwiches.
Recipe Summary Lunch Box Pita Pockets
Kids can assemble these pita meals themselves, right there at the lunch table!Ingredients | Sliced Pork Loin Sandwich
½ cup deli ham, chopped
½ cup shredded lettuce
¼ cup shredded carrot
¼ cup Ranch dressing
1 pita bread round, cut in half
Directions
Place ham, lettuce, and carrot in a resealable plastic bag. Pour Ranch dressing into a small resealable container. Wrap the pita bread in plastic wrap. Pack the ham mixture, Ranch dressing, and pita bread along with a spoon in a lunch box or bag until lunch time.
Assemble pita pocket by spooning the ham mixture into each pita half and drizzling the Ranch dressing on top.
Ingredient variations include chopped pepperoni, mozzarella cheese, and pizza sauce; chopped bacon, shredded lettuce, chopped tomato, and Ranch dressing; or sliced apples and peanut butter.
Info | Sliced Pork Loin Sandwich
prep:
10 mins
total:
10 mins
Servings:
1
Yield:
1 serving
Sliced Pork Loin Sandwich - Insert a wired probe thermometer (dot by themoworks) after 30 minutes of cooking and i start at the 45 minute mark and about every 30 minutes after that.
